Restauration

The Cap d’Antibes offers a unique setting for boat fishing enthusiasts.

Access the cellar of our Head Sommelier Aymerick Verdy, choose your wine and taste a unique menu created by our Star Chef Aurélien Véquaud in agreement with the bottle you have chosen.

Enjoy a wonderful evening, just the two of you facing the sea, while dining at the edge of the Belles Rives pontoon.

A day to discover the Cap d'Antibes and its incredible views of the Mediterranean.